Baking Class – Sourdough Breads, Sept 24
- Date: Sun, Sep 24, 2017
- Time: 3:30 pm - 5:30 pm
how do sourdoughs differ from other breads? are there really health benefits from eating sourdough bread? what’s the deal with San Francisco sourdough?
in this class, Shawn will help you:
learn how to make naturally-leavened, traditional, european-style sourdough loaves (recipes provided)
learn how to tailor your loaf flavor, shape, and size to your taste
a loaf you make in class
recipes, tips, manual
dough or a batch of starter to keep you baking at home!